Tag: ngi

Scientists participate in Ocean Acidification Annual Community Meetings in San Diego, California

Scientists from NOAA’s Atlantic Oceanographic and Meteorological Laboratory (AOML), and our cooperative institute partners, the University of Miami’s Cooperative Institute of Marine and Atmospheric Studies and the Northern Gulf Institute, recently participated in Ocean Acidification Annual Community Meetings at the Scripps Institute of Oceanography in San Diego, California. Over the course of multiple days, scientists attended various meetings on ocean acidification research topics, visited laboratories, met with fellow scientists, learned about new ocean acidification technologies, and much more.

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Solving an eDNA Mystery with the Northern Gulf Institute

From the desk of CSI: Miami (Fish Edition): Solving an eDNA mystery. NGI Associate Research Professor Luke Thompson and NGI Postdoctoral Associate Sean Anderson have been studying the environmental DNA (eDNA) left behind by fish at the University of Miami dock (pictured), near the NOAA Atlantic Oceanographic and Meteorological Laboratory in Miami, Florida. When they analyzed the data, while many of the fish species detected were expected for the area, they were surprised by several unexpected species, such as rainbow trout. To help solve this mystery, Luke and Sean sent out a survey to fish biologists with expertise in this region.

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Bringing New Technologies to Fisheries Surveys with the Northern Gulf Institute

From March to May, NGI Postdoctoral Associate Sean Anderson is taking part in two legs of a NOAA Fisheries survey in the Gulf of Mexico on board NOAA Ship Pisces. The NOAA project, “Environmental DNA Enhancement of Fisheries Independent Monitoring Cruises for Ecosystem Based Fisheries Management”, seeks to improve ecosystem-based fisheries management (EBFM) with the use of environmental DNA (eDNA) sequencing. Camera traps (pictured) placed at the seafloor in the Gulf of Mexico capture video of passing fish, while bottles collect seawater that the fish have passed through, leaving behind DNA traces.

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