Recently the UN Environment Programme Report on coral bleaching projections for 2020 was published, updating work that was done in 2017 using a previous generation of global climate models to project coral reef bleaching globally. The report shows some interesting new results. Ruben van Hooidonk, a coral researcher at AOML and the University of Miami Rosenstiel School Cooperative Institute for Marine and Atmospheric Studies, was the lead author of the report.
AOML and SEFSC Researchers Embark on a New Collaborative Effort to Understand the Impacts of Climate on Economically Important Fish Species
NOAA’s Modeling, Analysis, Predictions, and Projections (MAPP) program is funding a new collaborative project between the Atlantic Oceanographic and Meteorological Laboratory (AOML) and the Southeast Fisheries Science Center (SEFSC) to understand how a changing climate might be influencing commercially important fish stocks. This project will identify key climate and oceanic processes that affect the biology and chemistry of the ocean of relevance to the coastal open ocean species in the U.S. Gulf of Mexico and South Atlantic Bight, managed by NOAA Fisheries and the regional Fishery Management Councils.
Last week AOML and CIMAS coral researchers, Graham Kolodziej, Anderson Mayfield, and Derek Manzello, entered the ocean off of the Upper Florida Keys to collect tiny floating balls being released from the protected mountainous star coral (Orbicella faveolata). Taking place shortly after moonrise, the spawning process is a visually beautiful part of the circle of life for corals, releasing gametes into the ocean water to become fertilized and eventually settle to create new corals stony coral colonies.
NOAA contributed to a study published today in the journal Nature that compares the upward growth rates of coral reefs with predicted rates of sea-level rise and found many reefs would be submerged in water so deep it will hamper their growth and survival. The study was done by an international team of scientists led by the University of Exeter in the United Kingdom.
A recent study by AOML and partners identified coral communities at Cheeca Rocks in the Florida Keys National Marine Sanctuary that appear to be more resilient than other nearby reefs to coral bleaching after back to back record breaking hot summers in 2014 and 2015 and increasingly warmer waters. This local case study provides a small, tempered degree of optimism that some Caribbean coral communities may be able to acclimate to warming waters.
For the third time in recorded history, a massive coral bleaching event is unfolding throughout the world’s oceans, stretching from the Indian Ocean to the Caribbean. Above average sea surface temperatures exacerbated by a strong El Niño could result in the planet losing up to 4,500 square miles of coral this year alone, according to NOAA. The global event is predicted to continue to impact reefs into the spring of 2016.
In a new study published April 1 in Global Change Biology, NOAA oceanographers and colleagues have developed a new method to produce high-resolution projections of the range and onset of severe annual coral bleaching for reefs in the Gulf of Mexico and Caribbean
2014 was a relatively warm summer in South Florida, and local divers noticed the effects of this sustained weather pattern. Below the ocean surface, corals were bleaching. In the month of August, the Coral Bleaching Early Warning Network, jointly supported by Mote Marine Lab and NOAA’s Florida Keys National Marine Sanctuary, received 34 reports describing paling or partial bleaching and an additional 19 reports indicating significant bleaching. Scientists continue to monitor the impact of this severe bleaching event to determine the extent of coral mortality.
Maug is a unique natural laboratory that allows us to study how ocean acidification affects coral reef ecosystems. We know of no other area like this in U.S. waters. Increasing carbon dioxide in seawater is a global issue because it makes it harder for animals like corals to build skeletons.